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Graduation Recipes

 

 

CHEESE CRUST

1/2 tsp. salt

pinch of baking powder

1 cup white flour

1/4 cup shortening

1/4 cup water

1/4 cup finely shredded cheddar cheese

Stir dry ingredients in a bowl.

Cut in the shortening and then add 1/2 of the water.

Stir mixture with a fork and add more water only if necessary to work in flour.

Add cheese and knead together.

Bake for 30 minutes at 350


 
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