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Cheesy Scrambled Eggs 1 servings 2 eggs 2 T milk 1 T wheat germ 2 T cheese, diced 1/2 t sweet butter Whip eggs and add the rest of the ingredients.
Put a dab of butter in a small, heavy frying pan. Melt over low to medium heat and pour the eggs in.
Stir constantly until ready. Mine usually take about 2 minutes.
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Anthony G. Alessi, MD
Charles Glassman, MD
Dale Peterson, MD
Mache Seibel, MD
Peter Weiss, MD
Mitchell Yass, DPT
Dr. Howard Peiper
Dr. Mary Riggin
