Cheesy Potatoes

cheesy potato

Ingredients

1 (2 pound) package frozen hash brown potatoes, thawed

1 (8 ounce) package cubed processed cheese food ( part skim milk cheese)

2 cups half-and-half *

1/2 cup butter

Healthy food tips:

*use whole milk or skim milk to make this recipes lower in fat

*add 1 cup peas or broccoli or other veggie

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place frozen potatoes in a 13 x 9 inch baking dish.
3.  In a saucepan on the stovetop or in microwave on low,
melt together cheese and butter or margarine. When melted,
blend in the cream. Pour mixture over frozen potatoes, and
cover pan with foil.
4.  Bake for 1 hour. Remove foil, and bake 15 minutes more.

Kellie Strausser

Chef Kellie Strausser is a thirty-four year young self and restaurant taught Chef who dabbles in catering small functions as a hobby. Her love of creating carries over into several areas of her life, including freelance writing, art and her passion for cooking and entertaining for friends and family in Lancaster, PA.
https://imgsub.familiesonlinemagazine.com/uploads/2016/10/cheesy-potato-casserole.jpghttps://imgsub.familiesonlinemagazine.com/uploads/2016/10/cheesy-potato-casserole-150x150.jpgKellie StrausserLearn to Love CookingSide DishesCooking and Recipes,Save TimeCheesy PotatoesIngredients 1 (2 pound) package frozen hash brown potatoes, thawed1 (8 ounce) package cubed processed cheese food ( part skim milk cheese)2 cups half-and-half *1/2 cup butterHealthy food tips:*use whole milk or skim milk to make this recipes lower in fat*add 1 cup peas or broccoli or other veggieDirections 1....Parenting Advice| Family Fun Activities for Kids