What’s for dinner?

from Helene’s Kitchen

Easter time is near! Hippity Hop the Easter Bunny brings joy and fun crafts for girls and boys! Happy Easter to you and your family from Families Online Magazine.

Easter hat

Easter Brunch Menu and Recipes:

Cheese Souffle
Fruit Salad
Easter Egg Bread

Cheese Souffle

Ingredients

8 pieces of bread cubed

5 eggs

2 cups milk

1/2 lb. cheese grated

1 tsp salt

3/4 to 1 lb. of ham cubed

Directions

Put bread cubes in 9 x 13 casserole dish, Place ham over cubed bread. Beat eggs together, add milk and salt and pepper. Pour over bread cubes. Top with cheese. Cover and refrigerate overnight. Bake at 350 degrees for one hour. Uncover casserole last 15 to 20 minutes.

Easter Egg Bread

Ingredients

1 cup flour

1/4 cup sugar

1 Tsp. salt

1 pkg. undissolved yeast

2/3 cup milk

2 Tbs. butter

2 eggs

1/2 cup flour

Directions:

Dip 5 uncooked eggs in colored food dye. Set aside. In a large bowl, thoroughly mix flour, sugar, salt and yeast. Combine milk and butter in a saucepan. Heat until warm, not melted. Gradually add to dry ingredients. Beat 2 minutes with an electric mixer at medium speed. Add eggs and beat for 2 minutes at high speed. Stir in additional flour, ( 3/4 to 1 3/4 cups flour) to make a soft dough. Turn out on to the lightly floured board. Knead 8- 10 minutes until smooth and elastic. Place in a greased bowl, turning to grease the top. Cover and let rise in a warm place until double in bulk, 1 hour. Punch down dough.

Divide dough into two equal balls. Let stand covered for 10 minutes. Roll each ball out into a long roll about 36 inches long and 1- 1 1/2 inches thick. Using the additional 2 long pieces of dough form a loosely braided ring, leaving sp for the 5 colored eggs. Place on a buttered 15 1/2 x 12-inch baking sheet. Place colored eggs into sp of the braid. Cover loosely with a towel. Set dough aside in a warm place until double in bulk. Brush bread with melted butter and sprinkle with tiny multicolored decorations. Bake at 350 degrees for 50-55 minutes.

recipe from Bessie M. Boring

Fruit Salad

Ingredients

1 can chunk pineapple drained well or cut up fresh whole pineapple

1 can apricots cut in half drained well

1 banana sliced

1 pint of strawberries cut in half

1 pint other fruit as desired blueberries, apples, oranges, etc

2 Tbs. honey ( optional)

Directions

Combine fruit. Stir 2 Tbs. honey into fruit mixture and serve.

Happy Easter Recipes and Crafts

 

Sue Miller

Sue Miller

Sue likes to plan family fun outings. She loves everything about Halloween and has brought together the best Halloween party recipes, Halloween jokes, costumes, crafts and decorations to make your Halloween the best ever!
Sue Miller
Sue MillerEasterEasterWhat's for dinner? from Helene's Kitchen Easter time is near! Hippity Hop the Easter Bunny brings joy and fun crafts for girls and boys! Happy Easter to you and your family from Families Online Magazine.Easter Brunch Menu and Recipes: Cheese Souffle Fruit Salad Easter Egg Bread Cheese Souffle Ingredients8 pieces of bread cubed5 eggs2 cups milk1/2...Parenting Advice| Family Fun Activities for Kids