Chef Kellie

Grilled Swedish Meatloaf Burgers with a Dilled Sour Cream Sauce

Chef Kellie
 Ingredients

Burgers

1/2 c. Oatmeal
1/2 c. Milk
2 Eggs
1 1/2 lbs. Ground Beef
1/2 cup chopped button mushrooms
1/3 c. chopped vidalia or sweet Onion
2 tsp. butter
1 tsp. finely chopped garlic
1 tsp. Nutmeg
1 tsp. dried, chopped Sage
2 tsp. salt
1 tsp. dried mustard
1/4 c. fresh chopped parsley

Sauce

8 oz. container full fat Sour Cream
1/4 cup fresh chopped dill

Other Toppings

8 slices of a good Imported Swiss Cheese
1/2 cup chopped green or spring onion
8-10 Whole grain hamburger rolls or bread, spread each with a little butter

Directions

Mix all ingredients for burgers just like you would mix your meatloaf.

Seperate and shape into 8-10 patties that are about 1/2 inch thick.

Preheat grill to medium heat

.Rub your grill rack with a little vegetable oil to prevent sticking. Place patties on grill. Mix together sour cream and fresh dill and refrigerate.

When burgers are cooked about halfway up (you can see by looking at them) turn them to other side.

Cook approx. 5 more minutes or until cooked to your desired temperature.

When burgers are just about done, top each with a slice of swiss cheese and melt slightly.

Place each burger on a roll, and top with sour cream sauce and chopped green onion. These are a little messy, so be prepared.

You can use the dilled sour cream for double duty if you make a side of
baked potatoes or french fries. Cooked or roasted cauliflower would be a
great side too!

 

 

 

Kellie Strausser

Chef Kellie Strausser is a thirty-four year young self and restaurant taught Chef who dabbles in catering small functions as a hobby. Her love of creating carries over into several areas of her life, including freelance writing, art and her passion for cooking and entertaining for friends and family in Lancaster, PA.
https://imgsub.familiesonlinemagazine.com/uploads/2018/10/meatballs_300_200.jpghttps://imgsub.familiesonlinemagazine.com/uploads/2018/10/meatballs_300_200-150x150.jpgKellie StrausserHome CookingCooking and RecipesChef KellieGrilled Swedish Meatloaf Burgers with a Dilled Sour Cream Sauce IngredientsBurgers1/2 c. Oatmeal 1/2 c. Milk 2 Eggs 1 1/2 lbs. Ground Beef 1/2 cup chopped button mushrooms 1/3 c. chopped vidalia or sweet Onion 2 tsp. butter 1 tsp. finely chopped garlic 1 tsp. Nutmeg 1 tsp. dried, chopped Sage 2 tsp. salt 1 tsp. dried mustard 1/4 c. fresh...Parenting Advice| Family Fun Activities for Kids